Dark! Dark! Dark!

Origin             : Moganad estate , Yercaud

Altitude          : 1097m ASL

Processing     : washed, sequentially fermented

Tasting Notes : toasted nuts/ chocolate/ hints of citrus

Roast Level     : Dark

The most approachable of our single estates - Dark! Dark! Dark! is from Moganad estate in Yercaud. This coffee lends itself really well as a dark roast. The origin character still manifests itself with a hint of citrus when drunk black, though it stands well with milk too. Best brewed in a moka pot, South Indian filter and a pour-over.